Gourmet Guide to Terra dei Messapi

This lesser-know region in idyllic central Puglia is fast becoming a foodie paradise, as Rachel Beckwith discovers as she visits the producers… Just a light lunch, they said. The heaving table in front of me suggests otherwise – it gives an audible creak every time our hostess balances yet another plate of food at the […]

Family Values at Appassionata

Appassionata is a family run fractional ownership business, offering 1/10th (5 weeks) shares in luxury properties in Le Marche, Italy. This inspiring venture was created by entrepreneur, Michael Hobbs, and his wife, interior designer, Dawn Cavanagh-Hobbs, in 2007. Along with help from their daughter, India and husband Charlie they have found the perfect balance, a […]

Italy’s Rice Road

It is, sadly, a dying industry, with cheap imports threatening to change this landscape forever. But Kevin Pilley finds that in Italy there is still devotion to the humble grain of rice, and, of course, to the risotto it makes… Italy’s first, and so far only, official rice ambassador looked solemnly down at my plate, […]

Discover Cortina d’Ampezzo

Mark Nicholls visits the Dolomites and discovers an oft-forgotten aspect of World War One history… The peaks are sharp and jagged, forming a ruggedly stunning backdrop across the Dolomites. This is a landscape considered so impressive that it has been declared a UNESCO World Heritage Site. With 18 peaks rising to above 3,000 metres and […]