Tag archive for ‘Italian Recipe’
Mixed fruit salad with basil syrup
By Italia Travel & Life On Thursday, June 27th, 2019
0 Comments

Mixed fruit salad with basil syrup

Mario Matassa shares a tempting Italian fruit salad recipe – this macedonia con sciroppo al basilico is a perfect dessert for hot summer days Serves 4 Preparation time 15 minutes  Cooking time 10 minutes Ingredients: • More...

Rice salad
By Italia Travel & Life On Thursday, June 27th, 2019
0 Comments

Insalata di riso

Make an Italian-inspired rice salad with this simple recipe by Mario Matassa – perfect for summer dining or a light lunch Serves 6 Preparation time 15 minutes Cooking time 10-12 minutes Ingredients: • More...

mediterranean sandwich
By Italia Travel & Life On Wednesday, June 26th, 2019
0 Comments

Mediterranean sandwich

Give your summer dining an Italian twist with Mario Matassa’s delicious sandwich, which is bursting with glorious Mediterranean flavours Serves 4 Preparation time 5 minutes (more for the peppers) Cooking More...

Chicken breast with a crust of parsley, pine nuts and Parmesan for picnic
By Italia Travel & Life On Wednesday, June 26th, 2019
0 Comments

Chicken with crust of parsley, pine nuts and Parmesan

Mario Matassa’s recipe for this petto di pollo con impanati al prezzemolo, pinoli e parmigiano is a perfect light main course or picnic addition Serves 4 Preparation time 10 minutes Cooking time 6-8 minutes Ingredients: • More...

Savoury bread cake with cherry tomatoes
By Italia Travel & Life On Wednesday, June 26th, 2019
0 Comments

Torta di pane e pomodorini

This savoury bread cake with tomatoes is just perfect for al fresco dining. Mario Matassa shows us how to make this tasty torta… Serves 6 Preparation time 15 minutes Cooking time 40 minutes Ingredients: • More...

Ricotta and cherry cheesecake
By Italia Travel & Life On Sunday, May 26th, 2019
0 Comments

Ricotta and cherry cheesecake

For a sensational dessert or teatime treat with an Italian twist, this gorgeous ricotta cheesecake by Mario Matassa should fit the bill… Serves 4 Preparation time 15 minutes Cooking time 45 minutes Ingredients: • More...

Parma ham, peach, mozzarella and dandelion leaf salad
By Italia Travel & Life On Sunday, May 26th, 2019
0 Comments

Parma ham, peach, mozzarella and dandelion leaf salad

Mario Matassa brings us a fantastic Italian salad to enjoy on sunny days – light, flavoursome and with an interesting added ingredient… Serves 6 Preparation time 10 minutes Cooking time none Ingredients: • More...

Turkey with saffron and cream
By Italia Travel & Life On Monday, April 8th, 2019
0 Comments

Turkey with saffron and cream

This recipe for tacchino con zafferano e panna by Mario Matassa uses just a hint of saffron to give the dish its delicate yellow colour Serves 4 Preparation time 10 minutes Cooking time 30 minutes Ingredients: • More...

Prosecco and fruit juice
By Italia Travel & Life On Monday, April 8th, 2019
0 Comments

Women’s Day cocktail

This is Mario Matassa’s variation on the classic Mimosa cocktail (champagne and orange juice), though of course we are using prosecco instead of champagne… Serves 4-6 Preparation time 5 minutes Ingredients: • More...

roccoco biscuits
By Italia Travel & Life On Tuesday, March 12th, 2019
0 Comments

Almond & hazelnut biscuits (roccocò)

Roccocò are typical of the Campania region and some claim they are the southern version of Tuscany’s cantucci biscuits – here’s how to make them… Makes 30 biscuits Preparation time 20 minutes Cooking More...