
La dolce vita in Sicily
Join us for a tour around the Donna Coraly Resort: a glorious Sicilian country escape… Drifts of snowy white roses fringe the approach to Donna Coraly Resort, where the sleek lines of the wide verandah offer More...

A tale of three cities, we visit Syracuse
Dive in to Sicily’s historic and picturesque Ionian Coast, today we visit Syracuse, an area featuring some fantastic ruins and beautiful lanes My final stop involved travelling south once again, to Sicily’s More...

A tale of three cities: Catania
To begin with Chris Allsop took us on a journey through Taormina, today we look at more of the picturesque Ionian Coast On this island of five million people, Catania houses about 300,000 and is referred to as More...

A tale of three cities, first up we visit Taormina
Touring Sicily’s historic and picturesque Ionian Coast, Chris Allsop takes in the sights while contending with the island’s ever-increasing profile thanks to its superb culinary scene, extraordinary history, More...

Sicily – Holiday on the Italian Island
Jane Keighley learns how best to enjoy the Italian island of Sicily in less than a week, from Palermo to the charming town of Trapani and beyond… In the words of a Sicilian proverb “He who goes to Palermo without More...

Italia Moments – Week 5
Holiday travels seem to be the theme this week, from Rome to Sicily and day to night. Send your photos ready for Italia! Moments Week 6! A couple just returned from ‘an amazing 2-week visit with our dear More...

Anchovy and mozzarella mini rolls
Second in our new series of Sicilian recipes is the Anchovy and Mozerella Mini Rolls. Anchovy and mozzarella mini rolls Crispeddi siciliani Makes 12 – Preparation 2 hours – Cooking 15 minutes Ingredients 250g More...

Top Tips For Taormina
See below for the best places to eat, what to see and do, where to stay and how to get there to ensure you have the best time in Taormina, Sicily… What to see and do Isola Bella It would be easy to miss out More...

Chicken Marsala
Chicken Marsala may have originated with British residents of Sicily in the 19th century. Certainly its popularity extends beyond Italian shores. Serves 2 Preparation 10 minutes Cooking 35 minutes Ingredients 2 More...

Past Italia – Santa Rosalia
Italia! uncovers the story of Santa Rosalia, patron saint of Palermo, travelling through the mists of time to a Sicily under threat from an indiscriminate killer – bubonic plague In 1159 Santa Rosalia or La Santuzza, More...