San Daniele Delights

Hannah Bellis visits the home of Prosciutto di San Daniele for sensational alpine scenery, wonderful local bars and the melt in the mouth ham that Italians want to keep to themselves… What?s the best reason to visit a place? Every region of Italy has something to recommend itself. Visitors are drawn by the culture, the […]

Italian Kitchen Review

Anna Del Conte brings Italy to your kitchen and brightens up your cookery skills in her new book, Italian Kitchen… Italian Kitchen by Anna Del Conte, Square Peg, ?20 (hardback) This is one of those recipe books where you start marking your favourite pages, only to discover that ultimately you have littered the whole book […]

Holiday in Italy: A Weekend in Rome

In a memorable visit to Rome, Mark Nicholls reflects on the absorbing atmosphere and ambience of the streets around Piazza Navona and beyond… The cobbles of Ponte Sant?Angelo are weathered and well-worn by the steady footfall of millions of pilgrims over the centuries. Lined by a double row of angels and in the shadow of […]

Tales from Italy: Teaching Abroad

Blogger and teacher Amy Jones moved to Puglia two years ago and has found that teaching abroad and the slow pace of southern Italian life ? along with the fantastic food ? suits her down to the ground? What was your first experience of Italy? My first experience of Italy was actually a short trip […]

Tales from Italy: A Dessert Venture in Rome

Angie McNee is living the dream ? after? relocating to Rome she was inspired by the use of seasonal ingredients and started her own dessert chocolate company, Squisitezza? When did you first fall for Italy? I was offered a job in Rome in 1994. I had only anticipated a brief six month stay, but by […]

Salumi Review

If you would like to add authentic Italian cooking to your food repetoire then look no further than Salumi, where you can learn how best to dry cure your own meat… Salumi: The Craft of Italian Dry Curing by Michael Ruhlman and Brian Polcyn, WW Norton, ?25 (hardback) From the authors of Charcuterie comes this […]

Special Places to Stay, Italy Review

Alastair Sawday’s handy little guide will help you find the best places to stay in Italy… Special Places to Stay: Italy Alastair Sawday Publishing, ?15.99 (paperback) Just as we would always prefer the recommendation of a close friend, so do we entrust the experts at Alastair Sawday to give us the best places to stay. […]

Pictures of Italy: Milan

The Milan tramway today is a far cry from the Roman horse-powered original model, but still the best way to explore the city… Driving in Milan is not for the faint-hearted ? and there?s no reason to even attempt it when hands-down the most romantic way to explore Italy?s second city is by tram. Your […]

History of Italy: Valley of the Temples

Located just outside the city of Agrigento in Sicily is one of the most iconic Italian sights, the Valley of the Temples, which serves to remind us of ancient Greek rulers… The Valle dei Templi is, quite understandably, one of Italy?s mostprized archeological relics. Built between 510 BC and 430 BC, it was excavated and […]

Tastes of Italy: Recipes from Rome

With generous seasoning and classic pasta dishes, Mario Matassa explores recipes from Rome… For Romans, the search for pleasure and happiness in all matters of life is a daily imperative, one that dictates a way of life. This holds equally true when it comes to matters of the table, where indulgence is considered as much […]