Tag archive for ‘Tart’
By Italia Travel & Life On Friday, June 23rd, 2017

Ricotta, Basil and Tomato Tart

This tart by Lakeland is the perfect dish for a summer picnic or a light evening meal with some potatoes and salad For the rough puff pastry: 75g plain flour Pinch salt 25g butter, chilled and cut into 1cm cubes 25g More...

By Italia Travel & Life On Tuesday, September 20th, 2016

Tomato and Ricotta Tart recipe

Tomatoes are a most versatile fruit – though they have only been in Europe for some 500 years, hundreds of Italian recipes use them. Here are just four ways of using them as a base for a tasty meal… Tomato More...