Tagliatelle with ricotta and walnuts
Mario Matassa’s recipe for tagliatelle con ricotta e noci is a tasty early winter treat that can be found in restaurants across Italy Serves 2 Preparation time 15 minutes Cooking time 15 minutes Ingredients: • More...
Basil tagliatelle
Home-made tagliatelle is great to have on standby for a speedy supper Basil Tagliatelle – Recipe by Lakeland Serves 4 Ingredients 50g basil leaves Salt and freshly ground pepper 250g ‘00’ flour, plus extra More...
Tagliatelle with pesto trapanese
This makes quite a lot of pesto, so if you have too much for the pasta you can pop the excess in a container and keep it in the fridge, under olive oil, for a few days. Tagliatelle with pesto trapanese Tagliatelle More...