There is a side of Rome that many visitors never see: the one-of-a-kind markets in the outskirts of Rome. For an authentic slice of life in the Eternal City, let Elisa Colarossi take you on a tour of her favourite mercati romani. Welcome to Rome, home to timeless history, stunning art, and mouthwatering dishes. But […]
This breaded mushroom recipe turns fresh porcini into something irresistibly crisp and golden. With just breadcrumbs, parsley and hot oil, they’re proof that the best mushrooms need very little embellishment. In parts of Italy where porcini appear with reliable generosity, mushroom season has a rhythm all of its own. Baskets are carried into the woods […]
In this edition of our bilingual feature, Tom Alberto Bull looks at the bigger story behind Jeff Bezos and Lauren Sanchez’s wedding in Venice Key words Useful Italian words and phrases to add to your vocabulary. Per attrarre i super ricchi To attract the super-rich Investire il loro denaro To invest their money Tassazione forfettaria […]
Spaghetti with crispy breadcrumbs and anchovies is a simple, coastal Italian pasta that lets fresh anchovies shine. Sweet cherry tomatoes, golden breadcrumbs and good olive oil turn a modest catch into something spectacular. There is something about fresh anchovies that invites company. Perhaps it is their abundance, arriving by the kilo in crates packed with […]
Jenny Oldaker traces the 15th-century origins of Sulmona’s world-famous confetti, discovering how these sugar-coated treasures became the vibrant heart of Italian celebrations and Abruzzese culture. Taking a stroll down Sulmona’s Corso Ovidio is a colourful affair. Wander any length of this elegant thoroughfare and you’ll soon be greeted by scores of shops brimming with pops […]
In this edition of our bilingual feature, Tom Alberto Bull tells us about La Settimana Enigmistica, Italy’s most popular puzzle magazine Key words Useful Italian words and phrases to add to your vocabulary. Centinaia di migliaia di Hundreds of thousands of Durante gli anni Over the years È rimasto pressoché inalterato Has remained more or […]
Who was Maria Montessori? Learn about this influential educator in a brief history of Italy’s first female physician Maria Montessori (1870-1952) was a pioneering physician and educator best known for the philosophy of education that bears her name. Today, her model for schools is a global standard, found in nearly every country. While her approach […]
Pasta salsiccia e peperoni is a simple, deeply satisfying pasta that celebrates sweet summer peppers and good Italian sausage. Quick to cook and full of flavour, it’s the sort of dish that proves you don’t need much more than excellent ingredients and a hot pan. Pasta with sausage and peppers is one of those dishes […]
Learn to make these authentic Italian pizza recipes with meat-free toppings, from tomato and Asiago to fig and mascarpone Looking for Italian pizza recipes with a vegetarian twist? First, master the basics of making the ultimate Italian-style pizza dough using fresh yeast. Then, take your pick of four meat-free recipes for authentic Italian pizza toppings. […]
This Tuscan chestnut cake, or castagnaccio, is a rustic Italian dessert made with chestnut flour, pine nuts and rosemary. Naturally egg- and dairy-free, it’s perfect for Christmas or winter gatherings. Castagnaccio is one of Tuscany’s most distinctive desserts. Made from chestnut flour rather than wheat, it’s dark, dense and gently savoury, enriched with olive oil […]