Bring out the sweetness of fresh summer produce with Mario Matassa’s recipe for slow-roasted caramelised tomatoes… Recipe and photo © Mario Matassa Tomatoes are at the heart of Italian cuisine, embodying both its simplicity and depth of flavour. This recipe for slow-roasted caramelised tomatoes, or pomodorini confit, celebrates the natural sweetness and intensity of the […]
In this edition of our bilingual feature, Tom Alberto Bull looks at Italy’s other famous leaning towers, the Asinelli and Garisenda towers of Bologna Words by Tom Alberto Bull Key words Useful Italian words and phrases to add to your vocabulary Ho avuto il privilegio I had the privilege Dopo aver passato Having spent Per […]
Those with a taste for adventure journey to Costa Paradiso in Sardinia to experience the island’s unspoiled beauty… Crystal-clear azure waters lap the shores of Costa Paradiso, a less-visited corner in the northern coastline of Sardinia. Nestled within a rugged landscape, this breathtaking destination is a haven for those seeking both serenity and adventure, far […]
When it comes to pasta al pomodoro, mother knows best according to Mario Matassa. Follow this simple recipe for the perfect classic Italian dish… Words and photo © Mario Matassa When I was a child, my mother told me that I could start an argument in an empty room. Mothers, of course, tend to exaggerate […]
From local delicacies to some of Italy’s finest wines, discover our top five reasons to visit Lecce… 1. Puglian olive oil At the heart of Lecce’s cuisine lies the region’s olive oil. Puglia produces around one-third of Italy’s total olive oil exports and the oil is also a staple ingredient in many of Lecce’s traditional […]
Use the best possible ingredients in this simple cialledda recipe for a flavourful Pulgliese tomato and bread salad Words and photo © Mario Matassa I was searching for a salad to make with fresh, seasonal tomatoes and my friend Enrico from Tuscany said that the obvious choice was panzanella, the Tuscan bread salad. Stefano, my […]
Take a sip of Italy’s coffee culture as you enjoy our pick of Italian ground coffee to suit every palate It’s no secret that Italians love their coffee. In coffee bars right across Italy, locals only drink milky variations such as cappuccino for breakfast (and never after 11 am), while espresso is drunk standing at […]
In this edition of our bilingual feature, Tom Alberto Bull returns to the Po Valley to update us on the problems facing Europe’s rice producers… Words by Tom Alberto Bull Key words Useful Italian words and phrases to add to your vocabulary Il cambiamento climatico Climate change Un caso anomalo A one-off Un altro anno […]
Penny Wainwright travelled to Lombardy to discover five of Italy’s thermal spas, each with its own unique qualities… Words and images © Penny Wainwright The term ‘spa’ is sometimes said to come from an acronym of the Latin phrase ‘sanus per aquam’, meaning ‘health through water’, but while that’s a neat idea, it isn’t true. […]
Enjoy a fusion of Italian flavours with this caprese salad omelette recipe by Mario Matassa… Words & photo © Mario Matassa This dish brings the classic caprese salad into the comfort of a fluffy omelette, creating a perfect blend of freshness and warmth. The rich, creamy texture of mozzarella di buffalo contrasts with the juicy […]