This bruschetta recipe combines sweet grilled peppers with rich mascarpone and gorgonzola, making an irresistible Italian starter. Few things capture the spirit of Italian summer quite like peppers charred on an open flame. Their skins blister and blacken, their flesh softens, and the flavour deepens into something smoky, sweet and faintly addictive. Once peeled and […]
Italian-Style Bruschetta with Peppers
