Vegetable soup with mint, coriander and parsley

Fresh or frozen, peas bring a refreshing lightness to any dish and are therefore often used to lift the spirits of what might otherwise be overly-hearty winter warmers… Vegetable soup with mint, coriander and parsley SERVES 4 – Preparation 5 minutes – Cooking 15 minutes  Ingredients 150g frozen peas 150g frozen green beans, sliced into 2cm lengths 150g frozen […]

Tomato, mint and red onion salad

Tweak your culinary skills with this deliciously fresh salad…   I have fond memories of this salad and of eating it in Syracuse, Sicily, with my father. Some friends there grow lettuces, and this salad was part of a wonderful meal after a long, dusty drive to their farm. It was the first time I […]