Calamarata with Lobster Ragu’, Peas and Rocket Created by Sara Danesin Masterchef finalist. The choice of this pasta is that it allows a tidy and elegant plating up, perfect for such a fine dining recipe. Importantly, remember to keep the lobster’s shell (carapace) as this is an integral part of this recipe. Whether you have bought yours […]
Calamarata with Lobster Ragu Recipe
![](https://www.italytravelandlife.com/wp-content/uploads/2015/06/Lobster-ragu.png)