Tag archive for ‘Brie and walnuts’
By Italia Travel & Life On Thursday, July 30th, 2015
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Baked mushrooms stuffed with spinach, Brie and walnuts

Funghi al forno ripieno di spinaci, brie e noci  ➤ Serves 4  ➤Preparation 10 minutes   ➤ Cooking 20 minutes 3 tbsp olive oil 4 field or Portobello mushrooms, wiped and stalks removed 225g baby More...