Antipasto Chelsea Buns

Antipasto Chelsea Buns

A great savoury twist on the traditional Chelsea bun, filled with sun dried tomatoes, olives and parmesan. Perfect for a picnic. Antipasto Chelsea Buns by Dr Oetker   Preparation time: 20 minutes plus cooling        Cooking time: 30 minutes Ingredients: 250g (9oz) Self raising flour 2 sachets (10g/2tsp) Dr. Oetker Baking Powder 50g […]

6 Best Jarred Artichoke Hearts

One of Italy’s favourite vegetables, the artichoke is a delicious addition to an antipasto platter, or a tasty treat all by itself. Italia! samples a selection of the best on offer… Perfect for sprucing up pasta and transforming lettuce leaves into a delicious salad, jarred artichokes are undoubtedly the fanciest of all standbys, and no […]